Discover the rich, balanced flavors of our Mexico Single-Origin Coffee, a medium roast sourced from the highlands of Chiapas and Oaxaca. Certified organic and ethically grown, this coffee features tasting notes of chocolate, cinnamon, and a hint of green apple, offering a unique and complex profile. Cultivated at altitudes of 900-1000 meters by local coffee growers, this blend includes varieties like Typica, Criollo, Bourbon, Mundo Novo, and Caturra. Carefully processed with a fully washed and sun-dried method, the coffee captures the essence of Mexico’s finest coffee-growing regions, making each cup a smooth, aromatic experience.