Overview:

• Year: 2007
• Type: Puerh Raw Tea (Sheng Cha)
• Weight: 100g
• Series: Jin Si (Golden Ribbon)
• Storage: Guangzhou natural storage

Description:

The 2007 XiaGuan "Jin Si" (Golden Ribbon) presents a delightful tea experience with its carefully selected 3rd grade tea materials sourced from Wu Liang and Bu Lang mountains. This tea embodies elegance and sophistication, boasting tight and neat tea threads that captivate the eye.

Tea Composition:

• Tea Leaves:
  • The tea threads feature a meticulous arrangement and are adorned with multi tea hairs, showcasing the quality of the tea leaves.
• Aroma and Taste:
  • Upon brewing, the tea reveals a refreshing sweetness complemented by subtle notes of bitterness and astringency. Its fragrance is enticing and its texture smooth, offering a soothing and relaxing experience with a hint of smoky flavor.

Flavor Profile:

• Appearance:
  • The tight and neat tea threads exude a sense of craftsmanship, inviting enthusiasts to savor its visual allure.
• Sensation:
  • With its balanced combination of sweetness, bitterness, and astringency, the tea delivers a nuanced and harmonious flavor profile. Its smooth texture and soothing qualities make it a delightful choice for tea aficionados seeking relaxation.

Storage Conditions:

• Storage:
  • The tea has been stored under Guangzhou's natural storage conditions, allowing it to mature gracefully while preserving its inherent characteristics.

The 2007 XiaGuan "Jin Si" (Golden Ribbon) stands as a testament to XiaGuan's commitment to quality and excellence. Its refined blend and sophisticated flavors make it a cherished addition to any tea collection, offering a delightful tea experience with every sip.