Meal time is easier & yummier with Ragi Porridge with the goodness of Makhana or Lotus Seeds, inspired by Traditional Indian Wisdom

Who is it for?

It’s a Stage 1 food, best for kids who are just starting solids. The ingredients are simple & easy to digest for little tummies. Easy to cook ragi malt.

What are the ingredients?

Sprouted Ragi/Naachni/Finger Millet 60%, Kodo Millet/Kodra/Varagu 20%, Lotus Seeds/Makhana 10%, Yellow Moong Dal 9.5%, Cardamom 0.5% & nothing else.

The ingredients all add up to 100%, and there is nothing to hide. No secrets. No Junk. Because a mom deserves to know 

How is Early Foods different?

What are its Nutritional Benefits?

Ragi or Naachni is an ancient millet known for its high calcium and fibre. Ragi cereal for kids has 10x more Calcium than regular rice or wheat. Blending it with Makhana makes it a nutrient dense meal

How to use?

* Creamy Porridge - Cook with water or milk, ready in 5 mins

* Roll into Laddoos - Roast it with ghee, jaggery and nuts powder and make yummy laddoos. Homemade foods are best for your little ones :-)

Storage & Shelf Life

Transfer into a clean container once you open the pack. No refrigeration needed.

Shelf life is 4 months from the date of manufacturing.

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